China Airlines Introduces Japanese Banquet Cuisine
From January 15, China Airlines will partner with “TOUTOUAN”, a famous restaurant in Tokyo, to launch their “natural style” Japanese cuisine for Premium Business/Business Class on all Japanese routes.
Portuguese Gastronomy
Portuguese Gastronomy
Newly Opened Chef Nak Culinary Center Outside Phnom Penh
In December 2022 a new culinary complex, unique in SE Asia, opened outside Phnom Penh. Amid lush gardens near the Mekong, two antique wooden houses from the 1930s from Battambang and Siem Reap, have been dismantled, rebuilt and re-purposed facing one another across a natural pool.
Greece tourism market is set to record a healthy CAGR of 7.5% from 2022 to 2032
The country’s popularity as a global heritage site, rich culture, and magnificent views further aid the growth of the Greece tourism market during the forecast period.
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Muskoka Tourism shares 3-year plan to boost tourism year-round
In a bid to bolster visitors to the region during the on and off-peak seasons, Muskoka Tourism has partnered with a tourism consulting firm and received feedback from tourism stakeholders to develop a three-year plan. The 2023 plan will foster …
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